Mutton Tripe
Weight: 1kg
Tripe is a type of edible lining from the stomachs of various farm animals. Tripe is eaten in many parts of the world. Tripe soup is made in many varieties in the Eastern European cuisine. Tripe dishes include Gulai Babat, Satay Babat and many more. Tripe is an excellent and generally inexpensive source of lean protein.